aJournal: Archive

Jul 2nd

Jun 13th

10 notes

“It’s not about who can run fast, or jump high, it’s about trust and...”

– Rick Carlisle via Justin Leung

Jun 13th

Jun 11th

SUB^2

Hype and excitement for the new SUB is finally beginning to form. It seems as if the project is finally going to become a reality. The AMS is in the architectural selection stage of the design. Over the past week, different local architectural firms have announced their interest in the project and have made their presentations to the UBC community over at the current SUB. Display...

Apr 13th

Looking forward to the proposal by Buning Coady Architects.

Apr 6th

Reaction to Ideas Forum

Many innovative ideas were thrown around today at the UBC Ideas Forum for transportation solutions to UBC. Some of them were out there… incredibly innovative, but not financially feasable, and some of them were just not solutions that solved anything. My presentation focused on what I thought the Transportation Consultation was really about: solution for a more permanent bus loop in...

Mar 31st

CTV British Columbia | News Photo Gallery - CTV... →

Mar 21st

Watch

Zipline Robson Square! FUN!

Mar 20th

1 note

Sarah McLaughlin’s Ordinary Miracle One of...

Mar 19th

Mar 18th

30 notes

Mar 18th

64 notes

CTV to air the Paralympic Closings

CTVGlobemedia, after a few angry viewers and critical newspaper articles from the Vancouver Sun [1], decided to air the Paralympic Closing Live nationally [2]. I was certainly disappointed when I heard CTV was going to air the Paralympic Opening on a Saturday, the day after the openings, especially when they claimed to have the best coverage for the Paralympic games, which only consisted in 90...

Mar 17th

Discovering Coffee Hideaways Part II - Pearldrops

It’s not a secret that Pearldrops is one of the best bubble tea spots in Vancouver, but one did not expect Pearldrops to serve great lattes! I had the oppurtunity to try an Red Tea Lychee Latte this Saturday and I had to say, I was definitely impressed. It was very hot and stayed hot for quite a long time, yet the milk was not burnt either. For those of you who don’t already...

Mar 15th